The Chef's Bar S01E02 - Northern Italy | YUYU YUYU

The Chef’s Bar Northern Italy

Season 1 Episode 2
Canada (2014) | 22 minutes

Director: Francis Mitchell

This meal invokes Northern Italy and Rob and Craig’s trip to Parma. To start off the chefs make homemade tortelli served in a chicken brodo. Next up is a mushroom risotto topped by black truffles. The meal is capped by off by a porchetta piadina sandwich using a mouth watering porchetta brought by guest Nick Auf Der Mauer.

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Season 1